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1 Gnocchi / 1 Sauce   $12.50 Enjoy our authentic gnocchi with your choice of pasta sauce.

1 Pasta / 1 Sauce   $15.00 Pair one of the imported pasta sauces listed in the Our Products section with one of our pastas.

2 Pastas / 2 Sauces   $30.00 Let us send you 2 of our bestelling pastas and sauces or choose your own.

3 Pastas / 3 Sauces   $46.00 Stock up with three pastas and sauces.

Gift Card $100   $100.00 $100 Gift Certificate. Product Details
Gift Card $15   $15.00 $15 Gift Certificate. Product Details
Gift Card $25   $25.00 $25 Gift Certificate. Product Details
Gift Card $50   $50.00 $50 Gift Certificate. Product Details
La Piana Artichoke & Mushroom Bruschetta   $8.50 La Piana Artichoke & Mushroom Bruschetta is made in the Liguria region of Italy. This Italian topping, made with artichokes, Porcini mushrooms and diced tomatoes in extra virgin olive oil and vinegar, is perfect over toasted bread. All natural, no preservatives.

La Piana Balsamic vinegar Bronze Quality   $15.99 La Piana Bronze Quality Balsamic Vinegar of Modena is made from the juice (must) of Trebbiano grapes that are grown exclusively in the area surrounding Modena, Italy. The must is cooked slowly and then develops character by aging in wooden casks according to Italian tradition. The older the balsamic, the greater the depth and richness of flavor.

La Piana Balsamic Vinegar Gold Quality   $34.99 La Piana Gold Quality Balsamic Vinegar of Modena is made from the juice (must) of Trebbiano grapes that are grown exclusively in the area surrounding Modena, Italy. The must is cooked slowly and then develops character by aging in wooden casks accourding to Italian tradition. The older the balsamic, the greater the depth and richness of flavor.

La Piana Balsamic Vinegar Silver Quality   $21.99 La Piana Silver Quality Balsamic Vinegar of Modena is made from the juice (must) of Trebbiano grapes that are grown exclusively in the area surrounding Modena, Italy. The must is cooked slowly and then develops character by aging in wooden casks according to Italian tradition. The older the balsamic, the greater the depth and richness of flavor.

La Piana Basil Pesto   $7.39 La Piana Basil Pesto is made in the Liguria region of Italy with fresh basil, garlic, cheese and pinenuts according to the traditional Italian recipe. Perfect served over pasta, as a bruschetta and pizza topping, and to add flavor to sandwiches and soups

La Piana Egg Pasta - Pappardelle   $8.39 The dough is rolled out especially thin and extruded through bronze dies. The result is a distinctive pasta witha a rich texture.

La Piana Egg Pasta - Tagliatelle   $8.39 The dough is rolled out especially thin and extruded through bronze dies. The result is a distinctive pasta witha a rich texture.

La Piana Green & Black Olive Bruschetta   $8.50 La Piana Green & Black Olive Bruschetta is made in the Liguria region of Italy. This Italian topping, made with green and black olives, bell peppers and capers in extra virgin olive oil and vinegar, is perfect over toasted bread. All natural, no preservatives.

La Piana Grilled Artichokes   $10.49 Made near Perugia in the Umbria region of Italy using carefully selected vegetables that are grilled and packed in oil with herbs and spices according to the traditional Italian recipes.

La Piana Grilled Cipolline Onions   $8.39 Grown in the Emilia Romagna region, these semi sweet borretane onions are grilled and packed in extra virgin olive oil, vinegar, herbs and spices. Their sweet delicate flavor makes them perfect as hors d'oeuvre, or in soups and salads.

La Piana Grilled Sundried Tomatoes   $9.59 La Piana Sundried Tomatoes are made in La Spezia, in the Liguria region of Italy, using carefully selected tomatoes that are grilled and packed in oil, herbs and spices according to traditional Italian recipe. All Natural, no preservatives.

La Piana Half Pound Mezzaluna with Pesto Filling   $6.99 Made with care near Milan, Italy by a family run business which has dedicated three generations to perfecting the art of making stuffed pastas, La Piana shelf stable Mezzaluna with Pesto Filling bring the true flavors of Italy to your table. All Natural. No Preservatives. Cooking time: 15 minutes.





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